A few good articles
I found these on Salon.com (thanks to a link from the Traditional Foods group on MDC). They're a little excited and perhaps a weeeee bit disingenuous, but good.
For the record, I can't remember the last time I ate breakfast cereal and I miss it not at all. We eat first a kefir smoothie for breakfast (which contains kefirized milk, fruits and if I'm feeling sneaky, some leafy green veg), then some kind of eggs or oatmeal, or occasionally for a treat pancakes or bacon & eggs for breakfast. I never spend more than about 10 minutes preparing breakfast, either.
If Rowan's around other kids who have cereal o's I let her have them, but we don't stock them at home. I just don't think they're *food*.